What we pay for each gram of protein, the structural component of human body?
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In today’s consumer food product market, people buy ingredients, e.g. no one goes to shop and ask for 32 grams of milk proteins, everyone ask for a liter of milk. This lead to idea of developing nutrient based products to offer value of money e.g. in case of protein a product can be developed to give cost effective protein food accessible to all… Hope you know that everyone needs about a gm protein per kg body weight in daily diet.